Monday, March 11, 2013

March 11th Menu Plan

Meal planning is taking over my life: first dinners, then added in lunch, a few weeks ago breakfasts... and now I'm thinking about planning snacks and Oath's menu. If I don't stop soon I'll end up planning everything!

But hey, if it works...

Also, I wanted to share another recipe with you, but halfway through it I forgot to keep taking pictures, so I have no pictures of the finished dish. I nearly took one of our used plates but... uh... not so nice. So it will have to wait until next time!


Monday
  • Lunch: Penne with tuna.
  • Dinner: Scrambled eggs with shrimps and mushrooms.
Tuesday
  • Lunch: Steamed broccoli and cauliflower with cheese and cream.
  • Dinner: Fried rice.
Wednesday
  • Lunch: Peas with cured ham.
  • Dinner: Fish with caramelized onions
Thursday
  • Lunch: Spaghetti with bacon, cheese and cream.
  • Dinner: Hamburgers and salad.
Friday
Saturday
  • Lunch: Rice "a la cubana"
  • Dinner: Puff-pastry roll
Sunday
  • Lunch: Leftovers. Or maybe lunch at my in-laws, it's not sure yet. (again, we're not sure when we're going to my in-law's anymore)
  • Dinner: Chicken strogonoff

Possible breakfasts in no particular order


Oath's Mom

2 comments:

  1. I have found that menu planning makes things sooo much easier so if planning out other things makes life easier for you- go for it! I am for anything that makes life easier on us.

    Stopping by from Healthy Branscom's Monday Menu. Love your menu ideas.
    Kerry from www.countrylivingonahill.com

    ReplyDelete
    Replies
    1. Hi Kerry, thank you for stopping by!

      Menu planning has indeed made our life easier... and healthier! I find it funny how it seems to spread to other areas so fast, though! :D I won't resist it, you are right: if it makes like easier, why worry?

      Delete

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